
Menjadi Pusat Pendidikan dan Pengetahuan Inklusif Berkelanjutan yang Berkelas Dunia


NO | COURSE CODE | COURSE | CREDITS | ECTS |
1st Semester | ||||
1 | Religious Studies | 2 | 2.4 | |
2 | Pancasila | 2 | 2.4 | |
3 | Civil Studies | 2 | 2.4 | |
4 | Bahasa Indonesia | 2 | 2.4 | |
5 | English | 2 | 2.4 | |
6 | Cultivate Creativity and Entrepreneurship | 3 | 3.6 | |
7 | Agroscience Introduction | 2 | 2.4 | |
8 | Fundamentals of Plant Science | 4 | 4.8 | |
9 | Agroecology | 3 | 3.6 | |
10 | KBLI | 1 | 1.2 | |
SUM | 23 | 27.6 | ||
2nd Semester | ||||
1 | Mathematics and Statistics | 3 | 3.6 | |
2 | Cell and Molecular Biology | 2 | 2.4 | |
3 | Fundamentals of Soil Science | 3 | 3.6 | |
4 | Fundamentals of Seed Technology | 3 | 3.6 | |
5 | Fundamentals of Plant Production Technology | 3 | 3.6 | |
6 | Fundamentals of Genetics | 3 | 3.6 | |
7 | Agricultural Microbiology | 3 | 3.6 | |
8 | Plant Pest and Disease | 3 | 3.6 | |
SUM | 23 | 27.6 | ||
3rd Semester | ||||
1 | Soil and Water Conservation | 3 | 3.6 | |
2 | Agricultural Biotechnology | 3 | 3.6 | |
3 | Water and Soil Management | 3 | 3.6 | |
4 | Plant Breeding Methods | 3 | 3.6 | |
5 | Soil Chemistry and Plant Nutrition | 3 | 3.6 | |
6 | Seed Production and Management | 3 | 3.6 | |
7 | Plant Production Technology Engineering | 3 | 3.6 | |
8 | Plant Protection Technology | 3 | 3.6 | |
SUM | 24 | 28.8 | ||
4th Semester | ||||
1 | Experimental Design | 3 | 3.6 | |
2 | Land Evaluation | 3 | 3.6 | |
3 | Plant Production Technology Evaluation | 3 | 3.6 | |
4 | Harvest and Post-Harvest Management | 3 | 3.6 | |
5 | Environmental Toxicology and Agricultural Products | 3 | 3.6 | |
6 | Organic Agriculture System | 3 | 3.6 | |
7 | Sustainable Agriculture System | 4 | 4.8 | |
SUM | 22 | 26.4 | ||
5th Semester | ||||
1 | Information Technology in Agriculture | 2 | 2.4 | |
2 | Current Technology in Agriculture | 3 | 3.6 | |
3 | MIPKI | 3 | 3.6 | |
4 | KKNM | 3 | 3.6 | |
5 | Interdisciplinary Course (1 Subject) | 3 | 3.6 | |
6 | Elective Course (3 Subjects) | 3 | 3.6 | |
SUM | 17 | 20.4 | ||
6th Semester | ||||
1 | Elective Courses or Activity-Based Courses | 20 | 24 | |
SUM | 20 | 24 | ||
7th Semester | ||||
1 | Cross-Disciplinary Course (Agribusiness) | 6 | 7.2 | |
2 | Thesis | 5 | 6 | |
SUM | 11 | 13.2 | ||
Department of Plant Breeding Elective Courses | ||||
1 | Plant Genetic Resources | 2 | 2.4 | |
2 | Plant Breeding Management | 2 | 2.4 | |
3 | Molecular Plant Breeding | 3 | 3.6 | |
4 | Mutation Plant Breeding | 2 | 2.4 | |
5 | Plant Breeding Program Design | 2 | 2.4 | |
6 | Fundamentals of Quantitative Genetics | 2 | 2.4 | |
7 | Field and Laboratory Skills in Plant Breeding | 3 | 3.6 | |
8 | Participatory Plant Breeding | 2 | 2.4 | |
Department of Plant Production Elective Courses | ||||
1 | Rice and Maize Crop Production | 3 | 3.6 | |
2 | Alternative Food Crop Production | 3 | 3.6 | |
3 | Legume and Tuber Crop Production | 3 | 3.6 | |
4 | Management of Food Crop Production | 3 | 3.6 | |
5 | Double Cropping System | 2 | 2.4 | |
6 | Vegetable Crop Production | 3 | 3.6 | |
7 | Ornamental Plant Production | 3 | 3.6 | |
8 | Management and Quality Control of Horticultural Products | 3 | 3.6 | |
9 | Fruit Crop Production | 3 | 3.6 | |
10 | Hydroponics | 3 | 3.6 | |
11 | Plantation Crop Production for Refreshments | 3 | 3.6 | |
12 | Plantation Crop Production for Sugar and Medicinal Purposes | 3 | 3.6 | |
13 | Plantation Crop Production for Latex and Oil | 3 | 3.6 | |
14 | Management of Plantation Crop Production | 3 | 3.6 | |
15 | Plant Micropropagation Technology | 3 | 3.6 | |
16 | Production and Management of Recalcitrant Plant Seeds | 3 | 3.6 | |
17 | Vegetative Propagation | 3 | 3.6 | |
18 | Herbicide | 3 | 3.6 | |
19 | Specialized Weed Control Techniques | 3 | 3.6 | |
20 | Weed Control Management | 3 | 3.6 | |
Department of Soil Science and Land Resource Management Elective Courses | ||||
1 | Watershed Management | 3 | 3.6 | |
2 | Soil Quality | 3 | 3.6 | |
3 | Regional Planning and Land Use Development | 3 | 3.6 | |
4 | Fertilizer Technology and Fertilization | 3 | 3.6 | |
5 | Image and Geographic Information Systems (GIS) Interpretation | 3 | 3.6 | |
6 | Landscape Analysis | 3 | 3.6 | |
7 | Growing Media Technology | 3 | 3.6 | |
8 | Biofertilization | 3 | 3.6 | |
Department of Plant Pest and Disease Elective Courses | ||||
1 | Pesticides and Application Techniques | 3 | 3.6 | |
2 | Special Laboratory and Field Skills | 3 | 3.6 | |
3 | Observation System – Pest and Disease Forecasting for Plants | 3 | 3.6 | |
4 | Food Crop Protection | 3 | 3.6 | |
5 | Vegetable Crop Protection | 3 | 3.6 | |
6 | Beneficial and Profitable Insects | 3 | 3.6 | |
7 | Urban Pest | 3 | 3.6 | |
8 | Natural Pesticides | 3 | 3.6 | |
9 | Fruit and Ornamental Plant Protection | 3 | 3.6 | |
10 | Plantation Crop Protection | 3 | 3.6 | |
11 | Agricultural Quarantine | 3 | 3.6 | |
Cross-Disciplinary Courses | ||||
1 | Agribusiness Management | 3 | 3.6 | |
2 | Financing and Banking | 3 | 3.6 | |
