Genetic Characteristics – Local Indonesian Mungbean Varieties

The research aims to identify specific traits that lead to high yields and resilience.

This research is directly relevant to several Sustainable Development Goals (SDGs). By identifying high-performing crop varieties, the study supports SDG 2: Zero Hunger, as it helps improve food security and agricultural productivity.The authors successfully identified specific genetic profiles in local mungbean varieties that are linked to superior performance. This finding provides a valuable tool for plant breeders and farmers to select and cultivate the most promising varieties, leading to better crop yields. The benefits to the community include improved food security, enhanced nutrition, and economic stability for farmers.

Discover more about this impactful research: https://doi.org/10.1155/aia/2640130

id_IDIndonesian