{"id":14690,"date":"2025-02-11T15:07:00","date_gmt":"2025-02-11T08:07:00","guid":{"rendered":"https:\/\/faperta.unpad.ac.id\/?p=14690"},"modified":"2025-09-15T15:11:37","modified_gmt":"2025-09-15T08:11:37","slug":"physicochemical-and-functional-properties-of-modified-potato-starch-from-different-altitudes-a-study-of-the-medians-cultivar","status":"publish","type":"post","link":"https:\/\/faperta.unpad.ac.id\/en\/physicochemical-and-functional-properties-of-modified-potato-starch-from-different-altitudes-a-study-of-the-medians-cultivar\/","title":{"rendered":"Physicochemical and Functional Properties of Modified Potato Starch from Different Altitudes: A Study of the Medians Cultivar"},"content":{"rendered":"<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-8f761849 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-8f761849 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<p class=\"wp-block-paragraph\"><strong>Advancing Food Innovation Through Starch Modification Supporting Global Goals<\/strong><strong><br><\/strong> Researchers studied the physicochemical and functional properties of modified potato starch grown at different altitudes. The findings reveal variations in starch quality and behavior depending on cultivation conditions, opening pathways for innovative food and industrial applications. This supports SDG 9 (Industry, Innovation and Infrastructure)..<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">The research highlights how altitude-based differences can be harnessed to tailor starch applications in food processing, pharmaceuticals, and packaging. This contributes to sustainable resource use and new opportunities in the agri-food sector.\u00a0Discover more about this impactful research: <a href=\"https:\/\/doi.org\/10.1007\/s44187-025-00283-z\">https:\/\/doi.org\/10.1007\/s44187-025-00283-z<\/a><\/p>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image size-large\"><img fetchpriority=\"high\" decoding=\"async\" width=\"770\" height=\"1024\" src=\"https:\/\/faperta.unpad.ac.id\/wp-content\/uploads\/2025\/09\/15_001-770x1024.jpg\" alt=\"\" class=\"wp-image-14692\" srcset=\"https:\/\/faperta.unpad.ac.id\/wp-content\/uploads\/2025\/09\/15_001-770x1024.jpg 770w, https:\/\/faperta.unpad.ac.id\/wp-content\/uploads\/2025\/09\/15_001-226x300.jpg 226w, https:\/\/faperta.unpad.ac.id\/wp-content\/uploads\/2025\/09\/15_001-768x1021.jpg 768w, https:\/\/faperta.unpad.ac.id\/wp-content\/uploads\/2025\/09\/15_001-9x12.jpg 9w, https:\/\/faperta.unpad.ac.id\/wp-content\/uploads\/2025\/09\/15_001.jpg 793w\" sizes=\"(max-width: 770px) 100vw, 770px\" \/><\/figure>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-8f761849 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image size-full is-resized\"><img decoding=\"async\" width=\"160\" height=\"161\" src=\"https:\/\/faperta.unpad.ac.id\/wp-content\/uploads\/2025\/09\/sdgs_9.png\" alt=\"\" class=\"wp-image-14414\" style=\"width:86px;height:auto\" srcset=\"https:\/\/faperta.unpad.ac.id\/wp-content\/uploads\/2025\/09\/sdgs_9.png 160w, https:\/\/faperta.unpad.ac.id\/wp-content\/uploads\/2025\/09\/sdgs_9-150x150.png 150w, https:\/\/faperta.unpad.ac.id\/wp-content\/uploads\/2025\/09\/sdgs_9-12x12.png 12w\" sizes=\"(max-width: 160px) 100vw, 160px\" \/><\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image size-full is-resized\"><img decoding=\"async\" width=\"149\" height=\"128\" src=\"https:\/\/faperta.unpad.ac.id\/wp-content\/uploads\/2025\/08\/sdgs.png\" alt=\"\" class=\"wp-image-14274\" style=\"width:90px;height:auto\" srcset=\"https:\/\/faperta.unpad.ac.id\/wp-content\/uploads\/2025\/08\/sdgs.png 149w, https:\/\/faperta.unpad.ac.id\/wp-content\/uploads\/2025\/08\/sdgs-14x12.png 14w\" sizes=\"(max-width: 149px) 100vw, 149px\" \/><\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image size-large is-resized\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"399\" src=\"https:\/\/faperta.unpad.ac.id\/wp-content\/uploads\/2025\/08\/Diktisaintek-Berdampak-Vertikal-Color-1024x399.png\" alt=\"\" class=\"wp-image-14275\" style=\"width:190px;height:auto\" srcset=\"https:\/\/faperta.unpad.ac.id\/wp-content\/uploads\/2025\/08\/Diktisaintek-Berdampak-Vertikal-Color-1024x399.png 1024w, https:\/\/faperta.unpad.ac.id\/wp-content\/uploads\/2025\/08\/Diktisaintek-Berdampak-Vertikal-Color-300x117.png 300w, https:\/\/faperta.unpad.ac.id\/wp-content\/uploads\/2025\/08\/Diktisaintek-Berdampak-Vertikal-Color-768x300.png 768w, https:\/\/faperta.unpad.ac.id\/wp-content\/uploads\/2025\/08\/Diktisaintek-Berdampak-Vertikal-Color-1536x599.png 1536w, https:\/\/faperta.unpad.ac.id\/wp-content\/uploads\/2025\/08\/Diktisaintek-Berdampak-Vertikal-Color-18x7.png 18w, https:\/\/faperta.unpad.ac.id\/wp-content\/uploads\/2025\/08\/Diktisaintek-Berdampak-Vertikal-Color.png 1777w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n<\/div>\n<\/div>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>","protected":false},"excerpt":{"rendered":"<p>Advancing Food Innovation Through Starch Modification Supporting Global Goals Researchers studied the physicochemical and functional properties of modified potato starch grown at different altitudes. The findings reveal variations in starch quality and behavior depending on cultivation conditions, opening pathways for innovative food and industrial applications. This supports SDG 9 (Industry, Innovation and Infrastructure).. The research&#8230;<\/p>","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[122],"tags":[],"class_list":["post-14690","post","type-post","status-publish","format-standard","hentry","category-promoting-paper"],"_links":{"self":[{"href":"https:\/\/faperta.unpad.ac.id\/en\/wp-json\/wp\/v2\/posts\/14690","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/faperta.unpad.ac.id\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/faperta.unpad.ac.id\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/faperta.unpad.ac.id\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/faperta.unpad.ac.id\/en\/wp-json\/wp\/v2\/comments?post=14690"}],"version-history":[{"count":0,"href":"https:\/\/faperta.unpad.ac.id\/en\/wp-json\/wp\/v2\/posts\/14690\/revisions"}],"wp:attachment":[{"href":"https:\/\/faperta.unpad.ac.id\/en\/wp-json\/wp\/v2\/media?parent=14690"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/faperta.unpad.ac.id\/en\/wp-json\/wp\/v2\/categories?post=14690"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/faperta.unpad.ac.id\/en\/wp-json\/wp\/v2\/tags?post=14690"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}